Been a little quiet on the blog recently. I am still mostly following the Whole 30, though I have allowed small amounts of cheese and HWC, as well as the occasional dash of stevia. Dinner tonight was tasty! Salmon on the Foreman grill with my version of Wilson Sonoma's potlach seasoning, sweet potato with coconut oil and cinnamon, and apple poppyseed coleslaw (I used a little stevia instead of the honey in the recipe, and used my homemade mayo). Oh, and a few vinegar cukes!
Because I still haven't lost, I am going to have my hormones looked into. I am thinking my purposely too-high thyroid hormone is causing a problem. I am also thinking I may have to do low-carb paleo for awhile. I'll keep you posted!